Real-Time Food Safety: How AI is Transforming Airport Dining Operations
Food Tech Talk: Supply Chain Insights From Farm to Fork
- Published
- July 22, 2025
- Duration
- 25:41
- Summary source
- description
- Last updated
- Apr 29, 2026
Discusses ai, health, alternative.
Summary
Airport food safety is no easy task—it demands speed, precision, and consistency across a wide range of operations and touchpoints. In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Arahmelle Tan, Senior Vice President of Supply Chain and Logistics, and Airomo Russel, Director of Food Safety and Qu…
Show notes
Airport food safety is no easy task—it demands speed, precision, and consistency across a wide range of operations and touchpoints. In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Arahmelle Tan, Senior Vice President of Supply Chain and Logistics, and Airomo Russel, Director of Food Safety and Quality Assurance at OTG Management. Together, they explore how to maintain high food safety and quality standards in one of the most fast-paced
Themes
- ai
- health
- alternative